Maintaining champagne is an art that tantalizes all wine lovers. One should know the right ways of preserving the flavors and maintaining the fizz that sets champagne apart.

One method often preferred is utilizing a 'bouchon conservation', a specialized device designed to save champagne. The 'bouchon' works by creating an airtight seal, stopping the gas from escaping, thus preserving the bubbles and flavors that are so characteristic of champagne.

An important factor to keep in mind when saving champagne is the 'temps conservation' or the duration of storage. Like all click here wines, champagne is a product of nature and is vulnerable to changes from its environment. In reality, champagne should be consumed just after opening, but if that's not feasible, it’s important to know how to maintain its taste and fizz.

Storing champagne in the refrigerator, or 'conservation champagne frigo', is another practical method. Though, too long in a cold environment can diminish the wine's quality. The fridge should be set at a moderate temperature for the champagne to preserve its taste and sparkle.

The 'garde du champagne' or maintaining the champagne demands utmost accuracy. Both of these temperature and humidity is crucial in preserving the champagne's qualities.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally slightly chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can affect the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from several days to years, depending on the quality of the champagne. However, once the bottle is opened, the duration decreases considerably.

For 'conservation champagne ouvert' or opened champagne, it is best consumed in 3-5 days of opening to maximize its taste and fizz. After that, the champagne starts to miss its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an essential tool for preserving champagne. This tool is designed specifically to match champagne bottles and aid to maintain the fizz and taste.

So, whether you're a novice or a seasoned champagne aficionado, knowing the correct methods of champagne preservation can amplify your drinking experience drastically.